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The Board remains highly optimistic about HSS Holdings’ future due to the strong growth potential of the Malaysian bakery market, which is projected to grow at a 7.8% CAGR and reach RM34.8 billion by 2030. To capitalize on this growth, the company plans to use its new capital to install a new biscuit production line, upgrade its cookie production lines, automate backend processes, and establish an advanced automated cake production line